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Saturday, November 14, 2009

Stromboli

I found this recipe on my friend Lindsay's blog. It turned out so yummy. The kids liked it and Pete thought I bought it from a restaurant. We will definitely be making this again. Thanks for sharing Lindsay.

1 loaf frozen bread dough
Favorite pizza toppings. We used italian cheese blend cheese, onions, green peppers, olives, pepperoni, and turkey sausage.
Pizza sauce for dippiing.

First, thaw out a loaf of frozen bread dough. When it is completely thawed, roll it out flat. Top it with your favorite pizza topping. Roll dough up aroung toppings (not sauce) and secure with tooth picks. Bake at 350 for 20-30 minutes or until deep golden/brown. Slice and serve with pizza sauce for dipping.

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