Sunday, March 12, 2017

Cheesey cauliflower nachos

olive oil
garlic powder
seat salt

Bake 35 minutes at 425 degrees.

Top with cheese and cook for 3 more minutes.

Top with bell peppers, tomatoes, mushrooms, jalepenos, avocado, plain greek yogurt, or whatever else you want.

Homemade Egg Noodles

2 cups flour
1/4 tsp salt
2 medium eggs
1/4 cup water

In a large bowl combine the flour and salt.  Make a hole in the flour, like a well.  Crack the eggs into the hole.  Using your hands or large spoon make the eggs and flour together making a coarse and crumbly mixture.  add the water.  Mix again until you have a nice, stiff dough.  Knead the dough a few minutes to get it nice and smooth.  You may need to dust it with a little flour to keep it from sticking to your hands.  When you are satisfied with your ball of noodle dogh cover it with a tea towel and let it rest for about 20 minutes  This is to relzs the gluten in the dough making it easier to roll out.

Use a rolling pin and a floured surface roll dough out real thin, as the noodles will poof our when they cook.  Cut into strip or the shape you want.  Let the noodles rest and dry for about 20- 30 minutes.  Cook in a broth thats boiling and then reduce to simmer for 25-30 minutes.

Texas Sheet Cake


2 sticks butter
1 cup water
4 tbs cocoa
2 cups sugar
2 cups flour
1/2 tsp salt
3 eggs
1/2 cup sour cream
1 tsp baking soda

Preheat oven to 400 degrees.  Grease a large cookie sheet with sides.  In a sauce pan mix butter, water and cocoa.  Bring to a boil.  Pour into large bowl.  In a small bowl mix sugar, flour, and salt.  Gradually add dry mixture to chocolate, mix well.  Blending between additions, add 3 eggs, sour cream, and baking soda.  Pour into well greased cookie sheet.  Bake for 20 minutes.

1 stick butter
 4 tbs cocoa
6 tbs milk
1 lb powdered sugar
1 tsp vanilla
1 cup choppped walnuts

Make frosting approximately 15 minutes before cake is done.  cake should be frosted as soon as it is removed from the oven.   Melt butter in saucepan.  Add cocoa, and milk, heat just until mixture starts to bubble.  Remove from heat.  Gradually beat in powdered sugar and then vanilla.  Spread on cake.