Friday, February 27, 2015

Slow Cooker Crack Chicken

I found this recipe on Cookies and Cups

2lbs boneless skinless chicken breasts
2 8oz blocks of cream cheese
2 packets of dry ranch seasoning
8 oz bacon cooked crisply and crumbled

In a slow cooker combine chicken, cream cheese, and ranch seasoning.  Coo on low for 6-8 hours or on high for 4 hours until chicken shreds easily.  Once it shreds with a large fork and mix all the ingredients til combined.  Add in crumbled bacon and stir to incorporate.  Serve warm.  We had this on whole wheat hamburger buns.

Mexican Dorito Casserole

2 cups shredded cooked chicken
1 c shredded cheese
1 can cream of chicken soup
1/2 c milk
1/2 cup sour cream
1 can Ro-tel tomatoes
1/2 packet taco seasoning or more to taste
Bag of regular nacho cheeese doritos

Preheat oven to 350 degrees.  In mixing bowl combine all ingredients except doritos.  In a greased baking dish put a layer of crused doritos, then a layer of chicken mixture.  Repeat once more, ending with a layer of chicken mixture.  Top with more cheese, cover, and bake for 30-35 minutes, til bubbling hot.

I found this recipe from Jam Hands.