Impossibley Easy BLT Pie

	12 slices bacon, crisply cooked, crumbled
1	cup shredded Swiss cheese (4 oz)
1/2	cup Original Bisquick® mix
1/3	cup mayonnaise or salad dressing
3/4	cup milk
1/8	teaspoon pepper
2	eggs
2	tablespoons mayonnaise or salad dressing
1	cup shredded lettuce
6	thin slices tomato

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. Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Layer bacon and cheese in pie plate. . In medium bowl, stir Bisquick mix, 1/3 cup mayonnaise, the milk, pepper and eggs with wire whisk until blended. Pour into pie plate. . Bake 25 to 30 minutes or until top is golden brown and knife inserted in center comes out clean. Let stand 5 minutes before serving. Spread 2 tablespoons mayonnaise over top of pie. Sprinkle with lettuce. Place tomato slices on lettuce