Sunday, April 5, 2009

Dad's Favorite dessert ( Striped Delight)

1 1/2 cup graham cracker crumbs
1/4 cup sugar
1/3 cup melted butter
1 8 oz package cream cheese
1/4 cup sugar
2 tbsp. milk
1 8oz Cool Whip
2 pkgs. 4 servings chocalate instant pudding
3 1/2 cold milk

Combine graham cracker crumbs,1/4 cup sugar and 1/3 cup melted butter, press firmly into a 9x13 pan. set aside.
Beat cream cheese with 1/4/ cup sugar 2 tbsp. milk until smooth fold in half of the cool whip . Spread over the crust.
Prepare instant pudding with the 3 1/2 cups milk. Pour over the cheese layer. Chill several hours or overnight. Spread remaining cool whip over pudding, can top with chopped nuts or chocolate shavings.
You can use Pistachio,lemon, or butterscotch pudding in place of chocolate. Alternate crust which is also good.
1 cup sugar
1 c flour
1/2 cup margarine or butter 2 tbsp. milk
Mix together and spread on bottom of 9x13 pan instead of graham cracker crust.