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Tuesday, February 25, 2014

Crock Pot Cheesy Chicken

1 cup of chicken stock
1 cup of colby jack cheese
1 green pepper diced
1 red pepper diced
1 pound of chicken breast
1/2  tsp of red pepper flakes
8 oz cream cheese
pinch of cayenne pepper
1/2 tsp pepper
1/2 tsp of salt
1/2  tsp garlic powder
1/2 tsp onion powder
Optional- Rice
(cooked)

Set crock pot to low.  Add all ingredients except colby jack cheese.  Cook for 6 hours.  Add Colby Jack cheese and cook for 1 to 1.5 hours.  Shred the chickn.  Stir and serve over rice.

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