I found this recipe on Cookies and Cups
2lbs boneless skinless chicken breasts
2 8oz blocks of cream cheese
2 packets of dry ranch seasoning
8 oz bacon cooked crisply and crumbled
In a slow cooker combine chicken, cream cheese, and ranch seasoning. Coo on low for 6-8 hours or on high for 4 hours until chicken shreds easily. Once it shreds with a large fork and mix all the ingredients til combined. Add in crumbled bacon and stir to incorporate. Serve warm. We had this on whole wheat hamburger buns.
Friday, February 27, 2015
Slow Cooker Crack Chicken
Posted by Tara L. at 6:20 PM 0 comments
Labels: chicken, cream cheese, crockpot
Mexican Dorito Casserole
2 cups shredded cooked chicken
1 c shredded cheese
1 can cream of chicken soup
1/2 c milk
1/2 cup sour cream
1 can Ro-tel tomatoes
1/2 packet taco seasoning or more to taste
Bag of regular nacho cheeese doritos
Preheat oven to 350 degrees. In mixing bowl combine all ingredients except doritos. In a greased baking dish put a layer of crused doritos, then a layer of chicken mixture. Repeat once more, ending with a layer of chicken mixture. Top with more cheese, cover, and bake for 30-35 minutes, til bubbling hot.
I found this recipe from Jam Hands.
Posted by Tara L. at 6:17 PM 0 comments
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